Frango BBQ Online Food Order, Delivery or Takeout

[ 09/02/2003 ]

Great Food & Lots Of It!

Portuguese Style Wood Charcoal

Take out

Special every Saturday!

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CHICKEN (POLLO)

$9.50

1/2 CHICKEN (1/2 POLLO)

$5.00

SPARE RIBS (COSTILLAS DE CERDO)

$10.50

1/2 SPARE RIBS (1/2 COSTILLAS DE CERDO)

$5.75

COMBO 1/2 CHICKEN & 1/2 RIBS (1/2 POLLO & 1/2 COSTILLAS)

$10.50

JOHN'S SPECIAL STEAK (CARNE DE RES)

$12.50

BEEF SHISH-KEBOB (PINCHO DE RES)

$10.00

PORTUGUESE SAUSAGE (CHORIZO PORTUGUES)

$8.25

FISH FILLET (FILLET DE PESCADO)

$10.00

GARLIC SHRIMP (CAMARONES AL AJILLO)

$11.25

GRILLED COD FISH (BACALAO A LA BRASA)

$12.50

JOHN'S RED BEANS (FRIJOLES ROJOS DE JOHN)

$2.50

CHICKEN BREAST (PECHUGA DE POLLO)

$6.00

STEAK (BIFTEC)

$6.00

PORK (CERDO)

$5.00

FISH FILLET (PESCADO)

$6.00

GARDEN SALAD. (ENSALADA MIXTA)

$2.50

HOME MADE SOUP EVERY TUESDAY

$1.50